Lot Tracking and Expiry Management for Food Distributors
Lot traceability, FEFO picking, and automated expiry alerts for chilled, frozen, and ambient goods. Reduce waste, pass audits, and keep your customers stocked.
Challenges you know too well
FEFO picking is impossible with spreadsheets
First-expiry-first-out sounds simple until you have 200 SKUs across three temperature zones. Your pickers grab the nearest pallet, not the oldest, and stock expires on the shelf.
Traceability audits are stressful
Environmental health wants a full trace on a batch of chicken within the hour. You are flipping through delivery notes and paper records trying to piece it together.
Waste eats your margins
Short-dated stock sits in the chiller unnoticed. By the time someone spots it, the sell-by date has passed and the whole pallet goes in the skip.
How storq helps
Everything you need to run your warehouse, take orders, and keep customers happy.
Lot Traceability
Track every lot from supplier delivery to customer dispatch. Trace forward and backward through the chain in seconds.
Expiry and FEFO Alerts
Automatic alerts for stock approaching its use-by date. Picking lists prioritise first-expiry-first-out so nothing gets forgotten.
Multi-temperature Warehousing
Manage ambient, chilled, and frozen zones in one system. See stock levels per zone and transfer between locations.
Customer Ordering Portal
Restaurants, caterers, and shops place orders through a branded portal. No more phone calls and handwritten order pads.
Purchase Orders
Reorder from growers, processors, and importers. Track expected deliveries and match received goods against purchase orders.
Picking and Packing
Generate pick lists by route or customer. Your warehouse team follows step-by-step instructions on their phone.
Ready to take control of your inventory?
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